Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
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Language: English
Published by Simon & Schuster, 2008
- Hardcover
- Used
Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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- Title
- Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
- Author
- Bittman, Mark
- Publisher
- Simon & Schuster
- Publication year
- 2008
- Condition
- Fair
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1416575642
- ISBN 13
- 9781416575641
- Item weight
- 21 ounces
- Dimensions
- 9x5x0
The "Minimalist" columnist outlines an eating plan that is comprised of environmentally responsible choices, in a guide that shares insight into the risks associated with livestock production.
"Synopsis" may belong to another edition of this title.
About the Author
Mark Bittman is the author of Food Matters, How to Cook Everything and other cookbooks, and of the weekly New York Times column, The Minimalist. His work has appeared in countless newspapers and magazines, and he is a regular on the Today show. Mr. Bittman has hosted two public television series and has appeared in a third.
"About the title" may belong to another edition of this title.
Gulf Coast Books
Cypress, TX, U.S.A.
5-star seller
AbeBooks seller since June 27, 2017
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Gulf Coast Books, LLC
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Memphis, TN U.S.A. 38116