Food and the Memory : Proceedings of the Oxford Symposium on Food and Cooking 2000

Symposium, Oxford (COM)

ISBN 10: 1903018161 ISBN 13: 9781903018163
Published by Prospect Books, 2001
Language: English
Condition: Used - As new Soft cover

Sold by GreatBookPricesUK, Woodford Green, United Kingdom

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Used - Soft cover

Condition: Used - As new

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