Food Preservation and Microbiology with Emphasis: On Traditional Fish Curing Methods in Sudan

Osman Ahmed, Egbal/ Ali Ibraheem, Sayed Mohamed

ISBN 10: 3330976934 / ISBN 13: 9783330976931

Published by Noor Publishing, 2017

About this Item

160 pages. 8.66x5.91x0.37 inches. In Stock.

Seller Inventory # 3330976934

Bibliographic Details

• Title: Food Preservation and Microbiology with Emphasis: On Traditional Fish Curing Methods in Sudan
• Publisher: Noor Publishing
• Publication Date: 2017
• Language: English
• ISBN 10: 3330976934
• ISBN 13: 9783330976931
• Binding: Paperback
• Condition: Brand New
• Weight: 0.29 kilograms

About this title

Synopsis

The present book introduces the reader to the concept of food preservation and microbiology with emphasis on traditional methods and fish preservation, in particular, the methods used in Sudan. In this book the reader will read, among other things, about: What causes food spoilage, enzymes, bacteria, moulds, yeast.Intrinsic or extrinsic factors that affect food spoilage or regulate microbial growth such as moisture and water activity, osmotic pressure and salt tolerance, light, time, temperature, pH, oxidation/reduction potential, biological barriers, and others. What happens to living organisms after death, autolysis, purification. Food preservation methods including traditional ones. Control of autolysis, microbial growth; pests; insects.. Why is fish flesh more perishable than meat? Fish curing, drying, salting, pickling, smoking, fermentation, packaging. Cured fish food products in the world and in Africa. Hygienic practices and quality assurance measures in fish and fish products. Buyer criteria for judging freshness of fish. Laboratory fish quality assessment. Fin fish resources in Sudan. Traditionally cured fish products in Sudan: dried, salted, fermented, Faseekh.

About the Author

Dr. Egbal Osman Ahmed / Associate professor /Sudanese. Doctor of philosophy in fish Sciences(2006)- Master of Science in zoology,2002- Bachelor of science in Fish science (Honors), 1996Dr. Sayed Mohamed Ali Ibraheem/ Professor of Marine Biology, Libya/ Sudanese. Ph D, M Sc USA (Marine Studies) - B Sc Sudan (Chemistry and zoology).