Food Process Engineering Emerging Trends In Research And Their Applications (Hb 2017)
Language: English
Published by Apple Academic Press, 2020
Series: Book 5 of 40 - Innovations in Agricultural & Biological Engineering
- Hardcover
- New
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
AbeBooks seller since June 24, 2016
Condition: New
US$ 81.43
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- Title
- Food Process Engineering Emerging Trends In Research And Their Applications (Hb 2017)
- Author
- Meghwal M
- Publisher
- Apple Academic Press
- Publication year
- 2020
- Condition
- Brand New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1771884029
- ISBN 13
- 9781771884020
- Series
- Book 5 of 40: Innovations in Agricultural & Biological Engineering
This book provides a global perspective of present-age frontiers in food process engineering research, innovation, and emerging trends. It provides an abundance of new information on a variety of issues and problems in food processing technology. Divided into five parts, the book presents new research on new trends and technologies in food processing, ultrasonic treatment of foods, foods for specific needs, food preservation, and food hazards and their controls.
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Basi6 International
Irving, TX, U.S.A.
AbeBooks seller since June 24, 2016
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