Food Processing Technology
Language: English
Published by VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2012
- Softcover
- New

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pp. 64.
Seller Inventory # 26128829405
- Title
- Food Processing Technology
- Author
- Ganguly, Subha
- Publisher
- VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG
- Publication year
- 2012
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 3838386531
- ISBN 13
- 9783838386539
Food processing involves the conversion of raw ingredients into more acceptable food forms. Food processing is related to crops after harvesting, animal products prepared after slaughtering and converting these products to appeal the general consumers for market profitability and for increasing the storage life of the finished products. Animal and fish feeds are also manufactured by this same mechanism of processing.
"Synopsis" may belong to another edition of this title.
About the Author
Dr. Subha Ganguly is Scientist (Food Microbiology), All India Coordinated Research Project on Post Harvest Technology (ICAR), West Bengal University of Animal and Fishery Sciences, Kolkata, India.
"About the title" may belong to another edition of this title.
Books Puddle
Woodside, NY, U.S.A.
4-star seller
AbeBooks seller since November 22, 2018
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