Food Product Design: An Integrated Approach

Language: German

Published by Wageningen Academic Publishers, 2011

9086861733 / 9789086861736

  • Softcover
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Seller: suspiratio - online bücherstube lic.phil h.b., Basel, Switzerlandsuspiratio - online bücherstube lic.phil h.b.

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Taschenbuch: 283 Seiten , sehr gut - nur xl-736 Language: DEU.

Seller Inventory # A-506-MJNed

Title
Food Product Design: An Integrated Approach
Author
n Anita R. Linnemann (Herausgeber), Catharina G. P. H. Schroen (Herausgeber), Martinus A. J. S. Van Boekel (Herausgeber)
Publisher
Wageningen Academic Publishers
Publication year
2011
Condition
Sehr gut
Binding
Softcover
Language
German
ISBN 10
9086861733
ISBN 13
9789086861736
Edition
2nd Edition

suspiratio - online bücherstube lic.phil h.b.

Basel, Switzerland

4-star seller

AbeBooks seller since February 12, 2002

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Item8 to 20 business days8 to 21 business days
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suspiratio - online bücherstube lic.phil h.b.

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