Food Science: A Chemical Approach

Fox, Brian A.; Cameron, Allan G.

ISBN 10: 0340278633 ISBN 13: 9780340278635

Published by Arnold, 1982

Language: English

Condition: Used - Very good Soft cover

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Bibliographic Details

Title

Food Science: A Chemical Approach

Publisher

Arnold

Publication Date

1982

Language

English

ISBN 10

0340278633

ISBN 13

9780340278635

Binding

Soft cover

Edition

1776682706.

Condition

Very Good

Dust Jacket Condition

14641639

Signed

4/20/2026 10:58:26 AM

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