Food Science. This item is unavailable.
Language: English
Published by Abdo Publishing Company Dez 2024, 2024

Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
AbeBooks seller since August 14, 2006
Condition: New
US$ 53.79
Item description from seller
Neuware - Decades of food science innovations have dramatically shaped the flavor, nutrition, and safety of today's foods. Researchers continue finding new ways to improve the efficiency, sustainability, and availability of food products. Food Science examines the work of these scientists, highlighting the crucial behind-the-scenes work that makes our modern food industry possible. Features include a glossary, websites, source notes, infographics, and an index. Aligned to Common Core Standards and correlated to state standards. Essential Library is an imprint of Abdo Publishing, a division of ABDO.
Seller Inventory # 9781098295295
- Title
- Food Science
- Author
- Christa Hogan
- Publisher
- Abdo Publishing Company Dez 2024
- Publication year
- 2024
- Condition
- Neu
- Binding
- Buch
- Language
- English
- ISBN 10
- 1098295293
- ISBN 13
- 9781098295295
- Item weight
- 458 grams
- Dimensions
- 231x152x23 mm
"Synopsis" may belong to another edition of this title.