Food Sovereignty : Reconnecting Food, Nature and Community
Language: English
Published by Pambuzuka Press, 2011
- Softcover
- Used

Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
AbeBooks seller since August 3, 2006
Condition: Used - Good
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Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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- Title
- Food Sovereignty : Reconnecting Food, Nature and Community
- Publisher
- Pambuzuka Press
- Publication year
- 2011
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1552663744
- ISBN 13
- 9781552663745
- Item weight
- 0.251 pounds
- Dimensions
- N/A
Advocating a practical, radical change to the way much of our food system currently operates, this book argues that food sovereignty is the means to achieving a system that will provide for the food needs of all people while respecting the principles of environmental sustainability, local empowerment and agrarian citizenship. The current high input, industrialized, market-driven food system fails on all these counts. The UN-endorsed goal of food security is becoming increasingly distant as indicated by the growing levels of hunger in the world, especially among marginalized populations in both the North and South. The authors of this book describe the recent emergence and the parameters of an alternative system, food sovereignty, that puts the levers of food control in the hands of those who are both hungry and produce the world’s food - peasants and family farmers, not corporate executives. As the authors show in both conceptual and case study terms, food sovereignty promises not only increased production of food, but also food that is safe, food that reaches those who are in the most need, and agricultural practises that respect the earth.
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About the Author
Annette Aurélie Desmarais is the Canada Research Chair in Human Rights, Social Justice and Food Sovereignty at the University of Manitoba. She is the author of_ La Vía Campesina: Globalization and the Power of Peasants_. Prior to obtaining her doctorate in geography, Annette was a small-scale grain farmer in Saskatchewan. She then also worked with the National Farmers Union in the Global Agriculture Project and provided technical support to La Vía Campesina for over a decade.
Nettie Wiebe is an organic farmer and professor of ethics at St. Andrew’s College, University of Saskatchewan. She was Women’s President of the National Farmers Union and then served four years as the President of the NFU - the first and only woman to have led a national farmers’ organization in Canada - as well as a member of La Via Campesina’s International Coordinating Commission (ICC). She is actively involved in local and national politics in Canada, and her research focuses on agrarian feminism and the intersection of environmental, agricultural and women’s issues in rural communities.
Hannah Wittman is a professor in the Institute for Resources, Environment and Sustainability and the Faculty of Land and Food Systems at the University of British Columbia. She conducts collaborative research on local food systems, farmer networks, agrarian citizenship, and agroecological transitions in Canada and throughout Latin America.
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Better World Books
Mishawaka, IN, U.S.A.
AbeBooks seller since August 3, 2006
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Better World Books (https://www.BetterWorldBooks.com) is a for-profit, socially conscious business and a global online bookseller that collects and sells new and used books online, matching each purchase with a book donation. Each sale generates funds for literacy and education initiatives in the U.S., the UK, and around the world. Since its launch in 2003, Better World Books has raised $33 million for libraries and literacy, donated over 32 million books, and reused or recycled more than 397 million books.…
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