The French Culinary Institute's Salute to Healthy Cooking

Language: English

Published by Rodale Books, 2001

1579544681 / 9781579544683

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Seller: The Maryland Book Bank, Baltimore, MD, U.S.A.The Maryland Book Bank

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AbeBooks seller since September 1, 2010

Softcover

Condition: Used - Good

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Item description from seller

Corners are slightly bent. Used - Good.

Seller Inventory # 3-VVV-5-0155

Title
The French Culinary Institute's Salute to Healthy Cooking
Author
Alain Sailhac; Jacques Pépin; Andre Soltner; French Culinary Institute; Jacques Torres
Publisher
Rodale Books
Publication year
2001
Condition
Good
Binding
paperback
Language
English
ISBN 10
1579544681
ISBN 13
9781579544683

The Maryland Book Bank

Baltimore, MD, U.S.A.

5-star seller

AbeBooks seller since September 1, 2010

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The Maryland Book Bank is a non profit organization providing free children's books to families, schools and teachers all over the state. All revenue from the sale of our books goes into our children's programs.

Seller's business information

The Maryland Book Bank

501 N. Calvert Street
Baltimore, MD U.S.A. 21278