Fresh Fish Cookbook
Language: English
Published by Exeter Books, New York, 1987
- Hardcover
- Used

Seller: Leura Books, Bowral, NSW, AustraliaLeura Books
AbeBooks seller since May 9, 2001
Condition: Used - Very good
US$ 10.87
Quantity: 1 available
Add to basketItem description from seller
This book explains how to prepare a vast range of exciting dishes that make the most of fresh fish of all kinds 96 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; Cookery, Food & Wine::Seafood. ISBN: 0671088882. ISBN/EAN: 9780671088880. Inventory No: 278922.
Seller Inventory # 278922
- Title
- Fresh Fish Cookbook
- Author
- Pam Cary [Editor]
- Publisher
- Exeter Books, New York
- Publication year
- 1987
- Condition
- Very Good
- Dust jacket
- Very Good
- Binding
- Hardcover (Printed Boards)
- Language
- English
- ISBN 10
- 0671088882
- ISBN 13
- 9780671088880
- Seller catalogs
- Cookery, Food & Wine
"Synopsis" may belong to another edition of this title.
Shipping rates from Australia to U.S.A.
| Item | 10 to 15 business days | 7 to 12 business days |
|---|---|---|
| First item | US$ 35.00 | US$ 60.00 |
Payment methods
Specialty
Quality Preloved, Australiana, Art & Architecture, Rare & Collectible, Puffin, PenguinSeller's business information
Leura Books
PO Box 1524
Bowral, NSW Australia 2576
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Shipping terms
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