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Bibliographic Details

Title: The Fresh Seafood Cookbook: A Complete Australian Guide to Buying, Storing, Preparing and Cooking.
Publisher: Regency
Publication Date: 1991
Language: English
ISBN 10: 0959374744
ISBN 13: 9780959374742
Binding: hardcover
Condition: Very Good

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Half Price Books has been connecting readers to great books since 1972. Customer service is our top priority.

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Half Price Books, Records, Magazines, Inc.
5803 E. Northwest Hwy, Dallas, TX, 75231, U.S.A.

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Order quantity	4 to 14 business days	2 to 6 business days
First item	US$ 3.75	US$ 6.99

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