Language:Chinese.Paperback. Pub Date: 2014-8-1 Pages: 308 Publisher: Science Press. fruit and vegetable storage and processing science is one of a series planned teaching colleges and universities nationwide food professional. fruit and vegetable storage and processing science relying on 23 colleges Textbook Construction Committee composed of the core units of recommended writers. all supervised staff can actively participate in and commitment to the use of materials. Professor Wang Hongfei e.

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Bibliographic Details

Title: Fruit and Vegetable Processing Storage(Chinese Edition)
Publisher: Science Press
Language: Chinese
ISBN 10: 7030414136
ISBN 13: 9787030414137
Binding: paperback
Condition: New

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Language:Chinese.SoftCover.Pub Date:2014-8-1.publisher:Science Press.description:Paperback. Pub Date: 2014-8-1 Pages: 308 Publisher: Science Press. fruit and vegetable storage and processing science is one of a series planned teaching colleges and universities nationwide food professional. fruit and vegetable storage and proce

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