Fundamentals of Food Science Technology, Processing and Preservation

Poornima B.

ISBN 10: 9350844613 ISBN 13: 9789350844618

Published by Centrum Press

Language: English

Condition: New Hardcover

Sold by Majestic Books, Hounslow, United Kingdom

AbeBooks Seller since January 19, 2007

Seller rating 4 out of 5 stars

View this seller's items

View all copies of this book

New - Hardcover

Condition: New

Price:

US$ 25.16

US$ 8.72 shipping
Ships from United Kingdom to U.S.A.

Quantity: 4 available

Add to basket

Free 30-day returns

About this Item

pp. 303.

Seller Inventory # 95198392

Report this item

Bibliographic Details

Title: Fundamentals of Food Science Technology, Processing and Preservation
Publisher: Centrum Press
Language: English
ISBN 10: 9350844613
ISBN 13: 9789350844618
Binding: Hardcover
Condition: New

Store Description

We specialise in General Interest Books from South Asian countries.

Visit Seller's Storefront

Seller's business information

BOOKS AND PERIODICALS AGENCY LTD
90 Barnet Gate Lane, Barnet, EN5 2AX, United Kingdom

Sale & Shipping Terms

Terms of Sale

Returns accepted if you are not satisfied with the Service or Book.

Shipping Terms

Best packaging and fast delivery

Shipping rates from United Kingdom to U.S.A.

Shipping rates from United Kingdom to U.S.A.
Order quantity	14 to 45 business days	5 to 10 business days
First item	US$ 8.72	US$ 13.21

Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment Methods

Add to Wants