AI and the Future of Smart Cooking

Language: English

Published by IGI GLOBAL SCIENTIFIC PUBLISHING, 2025

9798337340425

  • Hardcover
  • New
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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Hardcover

Condition: New

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Item description from seller

nach der Bestellung gedruckt Neuware - Printed after ordering - AI is rapidly transforming the way we approach everyday tasks, and it has become an exciting tool in the kitchen. Smart cooking, once limited to timers and programmable appliances, is evolving into a fully personalized experience powered by AI. From recipe recommendations tailored to dietary needs and taste preferences and optimized energy use, AI is reshaping how we prepare and think about food. With these technological advancements, the kitchen of the future will not only enhance convenience and creativity but also promote healthier and more sustainable eating habits. AI and the Future of Smart Cooking explores the revolutionary intersection of artificial intelligence and the culinary world. This book aims to reshape the way people think about food by demonstrating how AI can enhance creativity, reduce food waste, and personalize nutrition. Covering topics such as AI, cooking, and advancements, this book is an excellent resource for researchers, academicians, practitioners, and more.

Seller Inventory # 9798337340425

Title
AI and the Future of Smart Cooking
Author
Ankit Shukla
Publisher
IGI GLOBAL SCIENTIFIC PUBLISHING
Publication year
2025
Condition
Neu
Binding
Buch
Language
English
ISBN 13
9798337340425
Item weight
1,202 grams
Dimensions
260x183x33 mm

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

Item7 to 10 business days5 to 7 business days
First itemUS$ 45.27US$ 52.26
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Einbeck, Germany 37574