GAME & FISH COOKBOOK. Edited by Barbara Thompson.
Language: English
Published by Quiller Publishing. Wykey, Shrewsbury. 2009, 2002
- Hardcover
- New

Seller: Coch-y-Bonddu Books Ltd, MACHYNLLETH, United KingdomCoch-y-Bonddu Books Ltd
AbeBooks seller since March 28, 1999
Association member: PBFA
Condition: New
US$ 34.32
Quantity: 5 available
Add to basketItem description from seller
ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (New, Hardcover, 2004). (2002) 2009 reprint. Square 4to (255 x 256mm). Pp287. Colour photographs throughout. Laminated boards. Mint in dust-wrapper. Previously titled The Farlows Game & Fish Cookbook. "This is a beautifully presented book, updated and revised with every game and fish recipe you would ever need. Filled with starters, sauces, salsas, relishes, vegetables and other assorted accompaniments that will compliment whatever game you are preparing, be it pheasant, partridge, grouse, pigeon, woodcock, duck, goose, rabbit, hare, venison or fish. The recipes are clearly set out, including many new and exciting ideas from today's cooks including Rick Stein, Hugh Fearnley-Whittingstall and Prue Leath alongside traditional favourites and are accompanied by specially commissioned colour photographs. Not only are there recipes like: Thai trout cakes, coronation pheasant, stir fried pigeon with chorizo, chinese gingered duck and roast hare, but there are also wine recommendations and advice on how to prepare your game for cooking." .…
Seller Inventory # 32811
- Title
- GAME & FISH COOKBOOK. Edited by Barbara Thompson.
- Author
- Thompson (Barbara), Editor.
- Publisher
- Quiller Publishing. Wykey, Shrewsbury. 2009
- Publication year
- 2002
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1904057160
- ISBN 13
- 9781904057161
This spectacular new game and fish cookbook is based upon the best-selling classic, The Game Cookery Book, but it has now been brought up to date, expanded and enhanced by specially commissioned color photography. It caters for the well-seasoned cook who might be looking for more modern ideas, as well as those new to game cookery who need to know how long to hang a pheasant or the best way to prepare a salmon.
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
Coch-y-Bonddu Books Ltd
MACHYNLLETH, United Kingdom
Shipping rates from United Kingdom to U.S.A.
| Item | 7 to 21 business days | 7 to 21 business days |
|---|---|---|
| First item | US$ 13.33 | US$ 13.33 |
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Store description
PAUL MORGAN IS A LEADING DEALER in scarce, out-of-print & new books on fishing and field sports. Paul has developed this business over more than forty years. His business, Coch-y-Bonddu Books Ltd., carries the world's largest range of books on fishing and field sports, sporting guns and dogs, deer, big game hunting & falconry. Coch-y-Bonddu Books is also a noted publisher of fine sporting works, as well as being the custodian of the famous Flyfisher's Classic Library imprint. Under Paul's editorial direction, the list of titles available under both his Coch-y- Bonddu Books imprint and the Flyfisher's Classic Library imprint grows by the month. Coch-y-Bonddu Books Ltd., incorporated in the United Kingdom, Company No. 04636991. Registered address: 15 Heol Penrallt, Machynlleth, Powys, SY20 8AG. Business and correspondence Address: 13 Heol Pentrerhedyn, Machynlleth, Powys, SY20 8DG.…
Specialty
Poultry & Self Sufficiency, Deer & deer stalking in the UK and abroad., Guns & gunsmithing., Field sports & the countryside., Sporting dogs - gundogs, terriers & lurchers, & hounds., Falconry & birds, Big game hunting., Natural history., Hunting & shooting., Fishing & fly-tying - flyfishing, coarse fishing & saltwater angling.Association member
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Coch-y-Bonddu Books Ltd
Coch-y-Bonddu Books Ltd,, Bull House, 15 Penrallt Street
Machynlleth, United Kingdom SY20 8AG
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