THE GOLDEN RULE COOK BOOK: Six Hundred Recipes for Meatless Dishes. Originated, Collected and Arranged by M. R. L. Freshel. New Edition.

Freshel, M. R. L.

Published by Dodd, Mead and Co., New York, 1926

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Seller: Chanticleer Books, Fort Bragg, CA, U.S.A.Chanticleer Books

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AbeBooks seller since March 26, 1998

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Condition: Used

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Item description from seller

323 pp., frontispiece from photograph, octavo, blue cloth with title stamped in white. First published in 1910 when author's name was M. R. L. Sharpe, reprinted in 1912 and 1919. All printings designated "New Edition" though content remains the same. A comprehensive vegetarian cook book with recipes of all sorts. Quite scarce in commerce. Bitting p. 431 (1910 edition). Spine title rubbed away, some loss to white border on front board, else very good.

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Bibliographic details

Title
THE GOLDEN RULE COOK BOOK: Six Hundred Recipes for Meatless Dishes. Originated, Collected and Arranged by M. R. L. Freshel. New Edition.
Author
Freshel, M. R. L.
Publisher
Dodd, Mead and Co., New York
Publication year
1926
Binding
Hardcover
Edition
Fourth printing.
Seller catalogs
Food & Cookery

Chanticleer Books

Fort Bragg, CA, U.S.A.

4-star seller

AbeBooks seller since March 26, 1998

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Store description

We had our open bookshop in the town of Sonoma for a total of 17 years, including 9 years at our East Napa St. location, however, as of April 13, 2013 we have closed our doors. Our business is now conducted online, by appointment, and occasionally at antiquarian bookfairs at which we exhibit annually. Chanticleer Books is a sole-proprietorship owned and operated by Steve Blackmer, a full-time bookseller since 1985 and member of the Antiquarian Booksellers¿ Association of America (ABAA) from 1998 to 2026

Specialty

General antiquarian books, and wine books, Fine press books and limited editions, Cookery, California and western americana, Jack London, food

Seller's business information

Chanticleer Books

CA, U.S.A.

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