Genetic variability, correlation, path and D2 analysis in cowpea

Vinay Parmar

ISBN 10: 3659946648 / ISBN 13: 9783659946646

Published by LAP LAMBERT Academic Publishing Sep 2016, 2016

About this Item

Neuware -Genetic variability, correlation, path and D2 analysis in cowpea [Vignaunguiculata (L.) Walp.]was studied in a set of thirty two genotypes of cowpea grown in a randomized block design with three replications during summer - 2015 at Regional Horticultural Research Station, NAU, Navsari. Analysis of variance revealed significant genotypic differences for all the twelve quantitative characters under study. A wide range of variation was apparent for all the characters. The genotypic coefficient ofvariation, heritability and genetic advance were observed highest for the characters viz., number of pods per plant and green pod yield per plant. High heritability (77.44%) coupled with high genetic advance (52.08) observed for green pod yield per plant, very high heritability (94.47%) for plant height at final harvest indicate that phenotypic selection would be effective for genetic improvement in these traits. 152 pp. Englisch.

Seller Inventory # 9783659946646

Bibliographic Details

• Title: Genetic variability, correlation, path and D2 analysis in cowpea
• Publisher: LAP LAMBERT Academic Publishing Sep 2016
• Publication Date: 2016
• Language: English
• ISBN 10: 3659946648
• ISBN 13: 9783659946646
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 220W x 150H x 10D millimeters 220 millimeters width by 150 millimeters height by 10 millimeters depth
• Weight: 244 grams

About this title

Synopsis

Genetic variability, correlation, path and D2 analysis in cowpea [Vignaunguiculata (L.) Walp.]was studied in a set of thirty two genotypes of cowpea grown in a randomized block design with three replications during summer - 2015 at Regional Horticultural Research Station, NAU, Navsari. Analysis of variance revealed significant genotypic differences for all the twelve quantitative characters under study. A wide range of variation was apparent for all the characters. The genotypic coefficient ofvariation, heritability and genetic advance were observed highest for the characters viz., number of pods per plant and green pod yield per plant. High heritability (77.44%) coupled with high genetic advance (52.08) observed for green pod yield per plant, very high heritability (94.47%) for plant height at final harvest indicate that phenotypic selection would be effective for genetic improvement in these traits.

About the Author

Dr. Vinay K. Parmar is Associate Professor in N. M. College of Agriculture College. He has eight year professional experience. He had completed his master and doctorate degree from Gujarat Agricultural University. He guided four M.Sc. Student. He has published 7 full length papers and 38 popular articles.