Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: Recipes from My Family to Yours: A Cookbook

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ISBN 10: 0804186626 / ISBN 13: 9780804186629

Published by -, 2014

About this Item

Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: Recipes from My Family to Yours: A Cookbook This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.

Seller Inventory # 7719-9780804186629

Bibliographic Details

• Title: Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: Recipes from My Family to Yours: A Cookbook
• Publisher: -
• Publication Date: 2014
• Language: English
• ISBN 10: 0804186626
• ISBN 13: 9780804186629
• Binding: paperback
• Condition: Very Good

About this title

Synopsis

She’s adored by fans as one of country music’s top stars, but among family and friends, Trisha Yearwood is best known for another talent: cooking. 

From her humble roots in Georgia to her triumphant recording years in Nashville and a fulfilling married life with husband Garth Brooks in Oklahoma, Trisha has always enjoyed feeding those she loves. In Georgia Cooking in an Oklahoma Kitchen, she dishes up a collection of more than 120 of her go-to recipes in a tribute to both home-grown cooking and family traditions.
 
Trisha believes a recipe always tastes better when served with a story. Here, she teams up with her mother and sister to share their family’s best-loved recipes, charming memories, and personal anecdotes. Along the way, you’ll discover comfort cooking with a contemporary twist that you’ll want at the heart of your own table:  
·         Gwen’s Fried Chicken with Milk Gravy
·         Barbecued Pork
·         Black Bean Lasagna
·         Skillet Almond Shortbread
·         Blackberry Cobbler
·         And much, much more.
 
In addition to recipes for inviting soups, hearty salads, home-style entrees, colorful side dishes, and irresistible desserts, Trisha shares practical advice, time-saving tips, and creative ingredient substitutions to accommodate all tastes and dietary needs. Best of all, this unpretentious food is easy to put together, satisfies even the biggest country appetites, and tastes like home.

About the Author

Trisha Yearwood is a three-time Grammy Award-winning country music star and host of the Emmy Award-winning Food Network show Trisha’s Southern Kitchen. She is also the author of the bestselling cookbook Home Cooking with Trisha Yearwood.