Good to Cook with Pum. Traditional and Modern Recipes for Emotional Cuisine.. This item is unavailable.
Language: English
Published by Thailand: Pum Restuarant & Cooking School
- Softcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
5-star seller
AbeBooks seller since July 2, 2009
Unavailable
Softcover
Condition: Used - Fair
US$ 199.95
Item description from seller
Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G9742729271I5N00
- Title
- Good to Cook with Pum. Traditional and Modern Recipes for Emotional Cuisine.
- Author
- Yardfon Booranapim
- Publisher
- Thailand: Pum Restuarant & Cooking School
- Condition
- Fair
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 9742729271
- ISBN 13
- 9789742729271
- Item weight
- 1.01 pounds
From a Phi Phi Spices in Thailand, this 19-page booklet includes Thai recipes including andaman Fried Rice, Thai Fried Noodles, Fried Noodles with Sweet Soy Sauce or Thick Sauce, Noodle Soup, Rice Soup, Green Lipstick, White Lipstick (Chicken in Coconut Milk Soup), Thai Hot and Sour Prawn Soup, Chicken with Cashews, Fried Meat in Sweet Chilli Sauce, Fried Meat or Vegetabls in Sweet and Sour Sauce, Fried Mixed Vegetabls.
"Synopsis" may belong to another edition of this title.