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Bibliographic Details

Title: Good Fat, Bad Fat: How to Lower Your Cholesterol and Beat the Odds of a Heart Attack
Publisher: Da Capo Press Inc
Publication Date: 1988
Language: English
ISBN 10: 1555610137
ISBN 13: 9781555610135
Binding: paperback
Condition: Good
Weight: 2 ounces

About this title

Synopsis

Learn to beat the 1-in-2 odds of dying from fat-blocked arteries. Follow this complete low-saturated fat, low-cholesterol, no-niacin program. Easy-to-use charts and a simple formula help you calculate the saturated fat content in the foods you eat. Over 200 recipes encourage you with delicious snacks, entrees, side dishes, breads and desserts. Includes suggestions for recipe substitutions. (Fisher Books)

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The Book Cellar, LLC
100Factory St, Nashua, NH, 03060, U.S.A.

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The Book Cellar, LLC
100 Factory St
Nashua, NH 03060
603-880-6400
sales@bookcellaronline.com

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