Good Things In England: A Practical Cookery Book For Everyday Use, Containing Traditional And Regional Recipes Suited To Modern Tastes

Florence White (Ed.)

Published by Jonathan Cape, 1951
Used Hardcover

From World of Rare Books, Goring-by-Sea, SXW, United Kingdom Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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1951. Reissued. 392 pages. Pictorial dust jacket over orange cloth. Black and white photographic plates throughout. Pages and plates have light tanning and foxing throughout. Pencil inscription to front free endpaper. Binding remains firm. Boards have light shelf-wear with corner bumping. Slight crushing to spine ends. Clipped jacket has heavy edgewear with areas of loss, heavy tears, chips, and creasing. Tape and water staining to both panels. Light tanning to spine and edges. Seller Inventory # 1758030139BDB

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Bibliographic Details

Title: Good Things In England: A Practical Cookery ...
Publisher: Jonathan Cape
Publication Date: 1951
Binding: Hardcover
Condition: Good
Dust Jacket Condition: Dust Jacket Included

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