Title: The Grapevine: From the Science to the Practice of Growing Vines for Wine by Patrick Iland (2011-11-03)
Publisher: Patrick Inland Wine Promotions Pty Ltd
Publication Date: 2011
Language: English
ISBN 10: 0958160554
ISBN 13: 9780958160551
Binding: Hardcover
Condition: good

About this title

Synopsis

This book explores the links between scientific principles and the practice of viticulture. It is a story of roots, buds, leaves, berries and wines and contains information about grapevine growth, physiology and biochemistry; the climate and soils in which vines grow; and how these impact on berry composition and the taste of a wine. This book is a valuable resource for viticulturists, winemakers and all students of the vine and its wines. Topics include: Grapevine anatomy and growth grapevine physiology molecular biology Berry composition Berry ripening processes Water, soil and the vine Climate and the vine Vineyard variability Matching vines, grapes and wines

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