Great Bread Every Time: 65 Delectable Recipes, Plus Simple, Proven Techniques for Making High-Rising Breads, Rolls, Muffins, and Doughs Every Time Y

Barbe, Marilyn

ISBN 10: 0312077653 / ISBN 13: 9780312077655

Published by St Martins Pr, 1992

About this Item

The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.

Seller Inventory # BSM.16SR4

Bibliographic Details

• Title: Great Bread Every Time: 65 Delectable Recipes, Plus Simple, Proven Techniques for Making High-Rising Breads, Rolls, Muffins, and Doughs Every Time Y
• Publisher: St Martins Pr
• Publication Date: 1992
• Language: English
• ISBN 10: 0312077653
• ISBN 13: 9780312077655
• Binding: Soft cover
• Condition: good

About this title

Synopsis

An experienced bread-baking instructor shares her secrets for making great bread every time. Barbe presents a complete course on everything from proofing yeast to mixing ingredients, from kneading and shaping to baking and slicing, and 60 simple yet irresistible recipes. Photographs and illustrations.