The Great British Cheese Book

Rance, Patrick

ISBN 10: 0333486986 / ISBN 13: 9780333486986

Published by Macmillan, ROYAUME UNI, 1988

About this Item

good condition,revised edition 1988,some foxing,creasing on dj, bon etat,malgre quelques traces sur couverture,colissimo,delai entre 14 et 30 jours,/// PLEASE READ CAREFULLY DUE TO NEW CUSTOMS CONDITIONS PLEASE allow between 14 and 30 days for france and UE and 20 to 50 DAYS for WORLDWIDE,specifically USA, for delivery,no shipping to po box or similar,EXTRA pour expedition internationale a cout reel ,EXTRA COST at real cost for international…exemple, for Id.America north and south,asia,Australia…less than 2 kilos total shipping cost 43 euros,lees than 5 kilos 63,less than 10 kilos 118 euros ,less than 15 kilos 186 ASK me before for details
15,6 x 23,4 x 3,0 cm
NO RETURN
This book looks at cheesemaking past and present in every region of the country. It contains dozens of rare varieties, explores special techniques and the pleasures of real country cheese. It offers advice on buying, serving and storing and lists cheesemaking farms in each region. The author has made a life-long study of cheese and owns a famous cheese shop in Berkshire.

Seller Inventory # ABE-1615537985930

Bibliographic Details

• Title: The Great British Cheese Book
• Publisher: Macmillan, ROYAUME UNI
• Publication Date: 1988
• Language: English
• ISBN 10: 0333486986
• ISBN 13: 9780333486986
• Binding: Couverture rigide
• Edition: 2ème Édition
• Condition: Bon
• Dust Jacket Condition: Near Fine
• Dimensions: 16W x 23H x 2.9D centimeters 16 centimeters width by 23 centimeters height by 2.9 centimeters depth
• Weight: 1100 grams

About this title

Synopsis

This book looks at cheesemaking past and present in every region of the country. It contains dozens of rare varieties, explores special techniques and the pleasures of real country cheese. It offers advice on buying, serving and storing and lists cheesemaking farms in each region. The author has made a life-long study of cheese and owns a famous cheese shop in Berkshire.