Great Good Food: Luscious Lower-Fat Cooking
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Language: English
Published by Clarkson Potter, 1993
- Softcover
- Used
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Seller Inventory # EVV.0517881225.G
- Title
- Great Good Food: Luscious Lower-Fat Cooking
- Author
- Rosso, Julee
- Publisher
- Clarkson Potter
- Publication year
- 1993
- Condition
- good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0517881225
- ISBN 13
- 9780517881224
Julee Rosso, the co-author of The Silver Palate Cookbook brings us the cookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore. Illustrations.
"Synopsis" may belong to another edition of this title.
About the Author
Julee Rosso is the co-author of the extraordinary Silver Palate cookbooks and The New Basics Cookbook, which total over 4.5 million copies in print. Inducted into the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award for The Silver Palate Good Times Cookbook. The Silver Palate Cookbook was named to the James Beard Cookbook Hall of Fame. She lives in Saugatuck, Michigan, where she and her husband own the Wickwood Country Inn.
From the Hardcover edition.
From the Hardcover edition.
"About the title" may belong to another edition of this title.
3Brothers Bookstore
Egg harbor township, NJ, U.S.A.
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AbeBooks seller since July 3, 2025
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