A Guide to Modern Cookery

G.A. Escoffier

Language: English

Published by The Cookery Book Club, 1966

  • Hardcover
  • Used
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Seller: Cracabond Books, Durham, United KingdomCracabond Books

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AbeBooks seller since May 14, 2019

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Hardcover

Condition: Used - Good

US$ 17.93

US$ 24.10 shipping 
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Quantity: 1 available

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Item description from seller

Good condition hardback book. The cover/boards are slightly faded and some bumping to the edges. The binding is good. The pages are complete and very good and clean.

Seller Inventory # 004559

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Bibliographic details

Title
A Guide to Modern Cookery
Author
G.A. Escoffier
Publisher
The Cookery Book Club
Publication year
1966
Condition
Good
Dust jacket
No Jacket
Binding
Hardcover
Language
English

Cracabond Books

Durham, United Kingdom

5-star seller

AbeBooks seller since May 14, 2019

Shipping rates from United Kingdom to U.S.A.

Item15 to 30 business days5 to 7 business days
First itemUS$ 24.10US$ 40.17
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Store description

Vintage and pre loved fiction and non fiction books.

Specialty

Vintage fiction and non fiction

Seller's business information

Cracabond Books

United Kingdom

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