Guide to Protein Purification
Language: English
Published by Elsevier Science Publishing Co Inc, 1990
- Softcover
- Used

Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
AbeBooks seller since March 23, 2026
Condition: Used - Good
US$ 8.60
Quantity: 1 available
Add to basketItem description from seller
Covers important procedures for purifying proteins, as well as other more specialized techniques. This volume describes rationale and strategies for protein and enzyme purification; and offers personal perspectives on enzyme purification by eminent researchers.
Seller Inventory # CIN0122135857G
- Title
- Guide to Protein Purification
- Author
- Murray P Deutscher
- Publisher
- Elsevier Science Publishing Co Inc
- Publication year
- 1990
- Condition
- Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0122135857
- ISBN 13
- 9780122135859
Key Features
* Contains procedures newly written for this volume
* Provides extensive practical information
* Clearly describes rationale and strategies for protein and enzyme purification
* Offers personal perspectives on enzyme purification by eminent researchers
"Synopsis" may belong to another edition of this title.
From the Back Cover
Key features of the guide:
* Detailed procedures newly written for this volume
* Extensive practical information
* Rationale and strategies for protein and enzyme purification
* Personal perspectives on enzyme purification by eminent researchers
Among the topics covered:
* General methods for handling proteins and enzymes
* Extraction, subcellular fractionation, and solubilization procedures
* Comprehensive purification techniques
* Specialized purification procedures
* Protein characterization
* Immunological procedures
* Computer analysis of protein structure
"About the title" may belong to another edition of this title.
World of Books Inc
Montgomery, IL, U.S.A.
AbeBooks seller since March 23, 2026
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| Item | 4 to 12 business days | 3 to 6 business days |
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| First item | US$ 0.00 | US$ 10.95 |
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