HANDBOOK OF ELEMENTAL SPECIATION II - SPECIES IN THE ENVIRONMENT FOOD MEDICINE AND OCCUPATIONAL HEALTH (HB 2005). This item is unavailable.
Language: English
Published by JOHN WILEY (ORIGINAL), 2005
- Hardcover
- New
Seller: UK BOOKS STORE, London, London, United KingdomUK BOOKS STORE
AbeBooks seller since March 11, 2024
Condition: New
US$ 930.90
Item description from seller
Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Seller Inventory # CBS 9780470855980
- Title
- HANDBOOK OF ELEMENTAL SPECIATION II - SPECIES IN THE ENVIRONMENT FOOD MEDICINE AND OCCUPATIONAL HEALTH (HB 2005)
- Author
- CORNELIS
- Publisher
- JOHN WILEY (ORIGINAL)
- Publication year
- 2005
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0470855983
- ISBN 13
- 9780470855980
- Edition
- 2nd Edition, International Edition
- Comprehensive coverage of key elements and compounds in situ
- Addresses the analysis and impact of these elements and compounds, e.g. arsenic, lead, copper, iron, halogens, etc., in food, the environment, clinical and occupational health
- Detailed methodology and data are reported, as well as regulatory limits
- Includes general introduction on the impact in these key areas
"Synopsis" may belong to another edition of this title.
About the Author
Rita Cornelis, Department of Analytical Chemistry, Ghent University, The Netherlands.
"About the title" may belong to another edition of this title.