Handbook of Dietary Fiber (Food Science and Technology)
Language: English
Published by Marcel Dekker Inc, 2001
- Hardcover
- New

Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
AbeBooks seller since January 6, 2003
Condition: New
US$ 1,098.85
Quantity: 2 available
Add to basketItem description from seller
1st edition. 896 pages. 10.00x7.25x1.75 inches. In Stock.
Seller Inventory # x-0824789601
- Title
- Handbook of Dietary Fiber (Food Science and Technology)
- Author
- Cho, Sungsoo (Editor)/ Dreher, Mark L. (Editor)/ Cho, Susan Sungsoo (Editor)
- Publisher
- Marcel Dekker Inc
- Publication year
- 2001
- Condition
- Brand New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0824789601
- ISBN 13
- 9780824789602
- Item weight
- 1.8 kilograms
Presents the latest research on the analysis, metabolism, function, and physicochemical properties of fiber, fiber concentrates, and bioactive isolates--exploring the effect of fiber on chronic disease, cardiovascular health, cancer, and diabetes. Examines food applications and the efficacy and safety of psyllium, sugar beet fiber, pectin, alginate, gum arabic, and rice bran.
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Revaluation Books
Exeter, United Kingdom
AbeBooks seller since January 6, 2003
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| First item | US$ 26.47 | US$ 39.70 |
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Edward Bowditch Ltd
Exstowe, Exton
Exeter, United Kingdom EX3 0PP
Terms of sale
Legal entity name: Edward Bowditch Ltd
Legal entity form: Limited company
Business correspondence address: Exstowe, Exton, Exeter, EX3 0PP
Company registration number: 04916632
VAT registration: GB834241546
Authorised representative: Mr. E. Bowditch
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