Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition

Name: Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition
Author: NIIR BOARD OF CONSULTANTS & ENGINEERS
ISBN: 9789381039816

NIIR BOARD OF CONSULTANTS & ENGINEERS

Language: English

Published by National Institute of Industrial Research

938103981X / 9789381039816

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Bibliographic details

Title: Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition
Author: NIIR BOARD OF CONSULTANTS & ENGINEERS
Publisher: National Institute of Industrial Research
Condition: New
Binding: Soft cover
Language: English
ISBN 10: 938103981X
ISBN 13: 9789381039816

Majestic Books

Hounslow, United Kingdom

4-star seller

AbeBooks seller since January 19, 2007

Shipping rates from United Kingdom to U.S.A.

Item	14 to 45 business days	5 to 10 business days
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