This 4th edition is c. 1875 as the 1st & 2nd editions were 1861 and the 5th edition was 1883. Green cloth over card, title stamped in gilt onto upper cover, 8vo (8-1/8 inches tall), pp. ix, 100, V Plates, (VI), tables. Volume with large splash stains to upper and lower covers, shallow stains to fore-edge of first and last two leaves, eps browned, original bookseller's tag to front pastedown, 3 tiny holes to upper gutter, text unmarked. How to test and measure what you've brewed - prior to imbibing.

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Bibliographic Details

Title

A Handbook of Practical Gauging : with Instructions in the Use of Sykes's Hydrometer. Also a Chapter on Distillation, Describing the Process for Ascertaining the Strengths of Wines and the Original Gravities of Beers (Zymology)

Publisher

Pitman Hart n.d., London

Binding

Flexible Card

Edition

Fourth Edition, Revised.

Condition

Good Only

Seller catalogs

Science, Reference & Biography

Store Description

Harropian Books (harropianbooks.com) is an online bookseller carrying a diverse selection of antiquarian, collectible, rare and out of print items. Our focus is on the interesting & unusual, covering all fields. We are a member of the IOBA (Independent Online Booksellers Association).

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Seller's business information

Dennis Ray, J Chasch Ray
752A Lewis Road, Nelson, BC, V1L 6P7, Canada

Sale & Shipping Terms

Terms of Sale

Items are subject to prior sale.
Canadian sales are subject to 5% GST.
Items may be returned within 30 days. Please contact us first at dennis@harropianbooks.com.
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