Harriet Roth's Deliciously Healthy Jewish Cooking: 350 New Low-Fat, Low-Cholesterol, Low-Sodium Recipes for Holidays and Every Day
6 ratings by Goodreads
Language: English
Published by Dutton Adult, 1996
- Hardcover
- Used

Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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- Title
- Harriet Roth's Deliciously Healthy Jewish Cooking: 350 New Low-Fat, Low-Cholesterol, Low-Sodium Recipes for Holidays and Every Day
- Author
- Roth, Harriet
- Publisher
- Dutton Adult
- Publication year
- 1996
- Condition
- Fair
- Binding
- hardcover
- Language
- English
- ISBN 10
- 0525939318
- ISBN 13
- 9780525939313
- Item weight
- 34 ounces
- Dimensions
- 4x1x7
Presenting new and healthful versions of traditional Jewish fare, a collection of 350 low-fat, low-cholesterol, and low-sodium recipes features both everyday and holiday dishes, with special sections on Passover and other Jewish and American holidays. 25,000 first printing. Tour.
"Synopsis" may belong to another edition of this title.
About the Author
Harriet Roth is the former director of the Pritikin Longevity Center Cooking School.
"About the title" may belong to another edition of this title.
Gulf Coast Books
Cypress, TX, U.S.A.
5-star seller
AbeBooks seller since June 27, 2017
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Gulf Coast Books, LLC
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Memphis, TN U.S.A. 38116