Harumi's Japanese Cooking: More Than 75 Authentic and Contemporary Recipes from Japan's Most Popularcooking Expert
Language: English
Published by HP Books, 2006
- Hardcover
- Used

Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.ThriftBooks-Phoenix
AbeBooks seller since May 14, 2010
Condition: Used - Very good
US$ 7.08
Quantity: 1 available
Add to basketItem description from seller
Seller Inventory # G1557884862I4N00
- Title
- Harumi's Japanese Cooking: More Than 75 Authentic and Contemporary Recipes from Japan's Most Popularcooking Expert
- Author
- Kurihara, Harumi
- Publisher
- HP Books
- Publication year
- 2006
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1557884862
- ISBN 13
- 9781557884862
- Item weight
- 1.9 pounds
These elegant, effortless recipes reflect Harumi's down-to-earth approach to Japanese cooking. Simply written and featuring everyday ingredients, recipes include Pan-Fried Noodles with Pork and Bok Choy, Warm Eggplant Salad, Japanese Pepper Steak, Seafood Miso Soup, and Harumi's popular Carrot and Tuna Salad, along with a chapter on simple ways to make delectable sushi at home.
Demystifying Japanese cooking and celebrating freshness, seasonality, and simplicity, this delightful book introduces Americans to one of the food world's brightest stars, and invites us to cook with her, one gracious dish at a time.
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ThriftBooks-Phoenix
Phoenix, AZ, U.S.A.
AbeBooks seller since May 14, 2010
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Thrift Books Global LLC
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Tukwila, WA U.S.A. 98188
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