Healthy Cooking: Low Salt
Language: English
Published by Smithmark Publishers, 1991
- Hardcover
- Used

Hardcover
Condition: Used - Very good
US$ 2.58
US$ 4.99 shipping
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Item description from seller
Sewn binding. Paper over boards. Audience: General/trade. No previous owner's name. Clean, tight pages. No bent corners. HC 281.
Seller Inventory # Alibris.0037016
- Title
- Healthy Cooking: Low Salt
- Author
- Smithmark Publishing
- Publisher
- Smithmark Publishers
- Publication year
- 1991
- Condition
- Very good.
- Binding
- Hard cover
- Language
- English
- ISBN 10
- 0831780479
- ISBN 13
- 9780831780470
Dozens of appetizing recipes - and all can be planned and cooked ahead to simplify your entertaining and your family meals.
"Synopsis" may belong to another edition of this title.
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 4.99 | US$ 10.75 |
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Store description
After providing childcare for 33 years, I'm now selling books.
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usedSeller's business information
2Vbooks
MD, U.S.A.
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Shipping terms
I use media mail predominately for 1 lb to 2 lb book.