The Healthy Family: Start Eating Forward
Language: English
Published by Cooking for the Rushed, 2010
- Softcover
- Used

Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Good
US$ 4.41
Quantity: 2 available
Add to basketItem description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00095979231
- Title
- The Healthy Family: Start Eating Forward
- Author
- Sandi Richard
- Publisher
- Cooking for the Rushed
- Publication year
- 2010
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0968522645
- ISBN 13
- 9780968522646
- Illustrator
- Lorna Bennett; Hermann Brandt
The Healthy Family has 7 full weeks of nutritionally balanced dinners with corresponding grocery lists.
The Healthy Family helps people sift through the mounds of health information in the most simplified and fun way possible! Packed with advice from Dr. Kelly Brett and Dr. George Lambros, this book takes complex information on the energy balance between food and activity and makes it all very easy to understand. It's a fun, informative and provocative read!
Sandi Richard's EATING FORWARD system is helping thousands of families love dinner again. Her common sense approach takes dinner off your mind. Save time, money, health and peace of mind!
Sandi's passion is to bring families back to the dinner table, while improving the relationships in the home. She is remarkably intuitive in understanding family dynamics and dinner, and being a mother of seven, has the practical experience to really, really get it!
Sandi provides you with easy, doable ways to overcome the obstacles in your path, because she understands that life stands in the way of good intentions. Learn how to get dinner to fit your life, free up some time and create those special dinner table memories. Remember, dinner isn't just about food, it's about family!
Printable Grocery Lists Online
Customize Your Own Grocery Lists Online
"Synopsis" may belong to another edition of this title.
About the Author
Sandi is the mother of seven children, and when eating became the enemy in her house she began searching for solutions. That was two decades ago and she never looked back.
In addition to being a regular on CBC radio, Sandi has been a featured guest on Food Network U.S. and a repeat guest on NBC's Today Show. She has contributed frequently to numerous magazines such as Reader's Digest, Eat Clean, Woman's World and First for Women.
Sandi has been involved in national campaigns with corporate giants such as ConAgra Foods, Starbucks, Rival Cookware, Whirlpool, S.C. Johnson and Ocean Spray. Sandi is the founder of the Eating Forward movement and co-owner of Cooking for the Rushed Inc.
National Hockey League physician Kelly Brett M.D. and George Lambros M.D. are passionate about motivating kids and families to incorporate exercise into their daily lives. They also help us understand the relationship between physical activity and the food we eat.
"About the title" may belong to another edition of this title.
World of Books (was SecondSale)
Montgomery, IL, U.S.A.
AbeBooks seller since December 20, 2007
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …
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