A Heat Transfer Textbook : Fifth Edition

John Lienhard

ISBN 10: 0486837351 / ISBN 13: 9780486837352

Published by Dover Publications Inc. Jan 2020, 2020

About this Item

Neuware - Introduction to heat and mass transfer for advanced undergraduate and graduate engineering students, used in classrooms for over 38 years and updated regularly. Topics include conduction, convection, radiation, and phase-change. 2019 edition.

Seller Inventory # 9780486837352

Bibliographic Details

• Title: A Heat Transfer Textbook : Fifth Edition
• Publisher: Dover Publications Inc. Jan 2020
• Publication Date: 2020
• Language: English
• ISBN 10: 0486837351
• ISBN 13: 9780486837352
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 233W x 180H x 43D millimeters 233 millimeters width by 180 millimeters height by 43 millimeters depth
• Weight: 1258 grams

About this title

Synopsis

This introduction to heat transfer offers advanced undergraduate and graduate engineering students a solid foundation in the subjects of conduction, convection, radiation, and phase-change, in addition to the related topic of mass transfer. A staple of engineering courses around the world for almost four decades, it has been revised and updated regularly by the authors, recognized experts in the field. The text addresses the implications, limitations, and meanings of many aspects of heat transfer, connecting the subject to its real-world applications and developing students' insight into related phenomena.  
Three introductory chapters form a minicourse in heat transfer, covering all of the subjects discussed in detail in subsequent chapters. This unique and effective feature introduces heat exchangers early in the development, rather than at the end. The authors also present a novel and simplified method for dimensional analysis, and they capitalize on the similarity of natural convection and film condensation to develop these two topics in a parallel manner. Worked examples and end-of-chapter exercises appear throughout the book, along with well-drawn, illuminating figures.

About the Author

John H. Lienhard IV is M. D. Anderson Professor of Technology and Culture, Emeritus, at the University of Houston.
John H. Lienhard V is Abdul Latif Jameel Professor of Water, Director of the Abdul Latif Jameel Water and Food Systems Lab, and Director, Rohsenow Kendall Heat Transfer Lab, at MIT. During his three decades on the MIT faculty, Lienhard has focused his research and educational efforts on water purification and desalination, heat and mass transfer, and thermodynamics.