Whether it’s a light crisp lager, a heavy and dark stout, a cloudy, fruity wheat beer or a malty mild, this inspirational guide has all the tried-and-tested techniques for the best recipes to brew up at home. It provides all the information necessary on ingredients, techniques, and brewing equipment, with tips and step-by-step instructions for each recipe. Recipes include sparkling ciders, perry, or mead; delicious fruit wines and spirits; and favorites for the whole family such as cordials, lemonade, ginger beer, or rosehip syrup. Handy tips and guidance will ensure that before long you are enjoying your own brew—the perfect way to make the most of seasonal fruits.

About the Author

Doug Rouxel is an artist and a brewer with a wide experience of making beers, wines and ciders from home grown, foraged, and store-bought ingredients. Sara Paston-Williams is the author of Good Old-Fashioned Comfort Puddings; Good Old-Fashioned Jams, Preserves and Chutneys; and Good Old-Fashioned Summertime Puddings.

"About this title" may belong to another edition of this title.

Store Description

We are dedicated to providing customers with easy, flawless transactions and excellent books! We provide 100% customer satisfaction and are always here to answer any questions or concerns for our customers.

Visit Seller's Storefront

Seller's business information

Farm For Books Inc
1734 Bellaire Street, Denver, CO, 80220, U.S.A.

Sale & Shipping Terms

Terms of Sale

Shipping Terms

Shipping rates within U.S.A.

Shipping rates within U.S.A.
Order quantity	4 to 14 business days	3 to 8 business days
First item	US$ 5.50	US$ 12.75

Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.