Home Cooking with Charlie Trotter
22 ratings by Goodreads
Language: English
Published by Ten Speed Press, 2008
- Softcover
- Used
Seller: London Bridge Books, London, United KingdomLondon Bridge Books
5-star seller
AbeBooks seller since February 1, 2018
Softcover
Condition: Used - Good
US$ 9.08
US$ 60.97 shipping
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Add to basketSeller Inventory # 1580089348-3-35043784
- Title
- Home Cooking with Charlie Trotter
- Author
- Trotter, Charlie
- Publisher
- Ten Speed Press
- Publication year
- 2008
- Condition
- Good
- Binding
- paperback
- Language
- English
- ISBN 10
- 1580089348
- ISBN 13
- 9781580089340
- Item weight
- 30 ounces
- Dimensions
- 8x0x9
More than 130 recipes that make Charlie Trotter's show-stopping fare accessible to home cooks. New photography and updated design accompany extraordinary yet approachable recipes for Trotter's award-winning cuisine in this revised paperback edition (formerly titled Charlie Trotter Cooks at Home).
Charlie Trotter's most approachable cookbook, HOME COOKING WITH CHARLIE TROTTER is designed for casual home cooks who appreciate top-quality cuisine. Trotter begins by discussing classic methods of preparing food, from braising to grilling to sautéing. He then presents a variety of uptown traditional--as well as an assortment of exotic--starters, entrées, and desserts that have been streamlined with an eye for readily available ingredients and straight-forward techniques, while still bearing the master chef's signature style.Reviews
A Gourmet Cookbook Club Selection: "A steady stream of almost shockingly easy-to-prepare dishes."
—Gourmet
Charlie Trotter's most approachable cookbook, HOME COOKING WITH CHARLIE TROTTER is designed for casual home cooks who appreciate top-quality cuisine. Trotter begins by discussing classic methods of preparing food, from braising to grilling to sautéing. He then presents a variety of uptown traditional--as well as an assortment of exotic--starters, entrées, and desserts that have been streamlined with an eye for readily available ingredients and straight-forward techniques, while still bearing the master chef's signature style.Reviews
A Gourmet Cookbook Club Selection: "A steady stream of almost shockingly easy-to-prepare dishes."
—Gourmet
"Synopsis" may belong to another edition of this title.
About the Author
CHARLIE TROTTER is the author of 14 cookbooks and three management books and is an eight-time James Beard Award winner. He is the chef and owner of the legendary Charlie Trotter's, which recently celebrated its 20th anniversary, as well as Trotter's To Go in Chicago. He recently founded C in Los Cabos, Mexico, and Restaurant Charlie in the Palazzo Hotel at the Venetian Resort and Casino in Las Vegas.
"About the title" may belong to another edition of this title.
London Bridge Books
London, United Kingdom
5-star seller
AbeBooks seller since February 1, 2018
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 45 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 60.97 | US$ 101.61 |
Payment methods
Seller's business information
London Bridge Books LTD
305 Regents Park Road, Finchley
London, United Kingdom N3 1DP