At Home In France

Christopher Petkanas

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ISBN 10: 084781226X ISBN 13: 9780847812264
Published by Rizzoli, 1990
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  • 4.43 out of 5 stars
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Synopsis:

Visit 18 French households, from Brittany to Provence, from farmhouse to apartment, and experience each setting's traditional cuisine rustique or haute cuisine. 70 recipes here include stuffed duck; fine cheese, orange chocolate cake, and succulent seafood.

Review: If you've been to France and sampled the legendary hospitality of the French, At Home in France will trigger a sensual, nearly palatable nostalgia. If you've never been, this is the next best thing to actually sharing a well-laid table in Provence or at an ancestral vineyard in the Beaujolais.

Though raised in New York, author Christopher Petkanas has lived in France since 1982 and has cultivated a gourmand's taste and an artist's discerning eye. In At Home in France, he takes us to 18 different homes and regions to discover the art of entertaining and eating with the French. Disdaining the Western luncheon practice of eating "a nasty sandwich ... while polishing off at least two other tasks," Petkanas revels in the French "atmosphere of care, respect, and attention that is all the more engaging for being automatic."

We visit the home of Simone "Simca" Beck, a chef, author, and colleague of Julia Child, at her home behind the Riviera and learn the secret to her Fricandeau de Veau de la Ferme aux Champignons. Later we tour a cottage on Ouessant, a remote island in Brittany, where furniture was often made with the wood of shipwrecks and learn authentic recipes for mussels filled with anise-flavored butter and pollack steaks en papillotte with dried island seaweed.

The hospitality of the people who opened their lives to Petkanas is simply amazing and their histories as are fascinating as the ease with which they entertain. The photographs by Jean-Bernard Naudin are as beguiling and sumptuous as the meals and the homes themselves must be. Spend a few hours with At Home in France and learn for yourself l'art de recevoir. --Dana Van Nest

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Bibliographic Details

Title: At Home In France
Publisher: Rizzoli
Publication Date: 1990
Binding: hardcover
Condition: Very Good

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Hardcover. Condition: Used - Very Good. A glorious celebration of French hospitality, this book explores France's passion for good food and entertaining. An intimate look behind the doors of some of the most charming, exotic, and unusual French homes reveals the recorative style of the rooms and the secrets of the wine cellar in 240 color illustrations. Very nice clean, tight copy free of any marks. Wrapped in complimentary Brodart dust jacket protector. Seller Inventory # 288987

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Hardcover. Condition: Near fine condition. Dust Jacket Condition: Very good+ condition (DJ). First Edition. 240 pages including an index. Hardcover cloth binding. Unclipped dustjacket with a couple of small closed tears, and overall minor shelfwear; protected in archival mylar. Illustrated in full color with photographs by Jean-Bernard Naudin. Includes many recipes. Cooking, Dining, Regional, Ethnic. Size: Quarto (4to). Book. Seller Inventory # 004068

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Published by Rizzoli, New York, 1990
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Hardcover. Condition: Near Fine. First edition. Near fine in near fine dustwrapper. First US. Photographs by Jean-Bernard Naudin. Lovely photography. Very minor shelf rubbing to dustwrapper. Nice solid condition. Also contains some recipes. Seller Inventory # 131162

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