Home Pork Making: A Complete Guide For The Farmer, The Country Butcher And The Suburban Dweller, In All That Pertains To Hog Slaughtering, Curing, Preserving And Storing Pork Product

Fulton, Albert Watson

ISBN 10: 1015730914 / ISBN 13: 9781015730915

Published by Legare Street Press, 2022

About this Item

Seller Inventory # I-9781015730915

Bibliographic Details

• Title: Home Pork Making: A Complete Guide For The Farmer, The Country Butcher And The Suburban Dweller, In All That Pertains To Hog Slaughtering, Curing, Preserving And Storing Pork Product
• Publisher: Legare Street Press
• Publication Date: 2022
• Language: English
• ISBN 10: 1015730914
• ISBN 13: 9781015730915
• Binding: Soft cover
• Condition: New

About this title

Synopsis

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

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