Homemade Baby Food Pure and Simple: Your Complete Guide to Preparing Easy, Nutritious, and Delicious Meals for Your Baby and Toddler

Linardakis, Connie

ISBN 10: 0761527907 / ISBN 13: 9780761527909

Published by Harmony, 2001

About this Item

Book is in great condition. Cover shows light edgewear, shelfwear. Heavy crease on lower corner of back cover. 100% Satisfaction Guaranteed. Orders received before 3PM PT typically ship same day. All profits support the non-profit community.

Seller Inventory # mon0000110045

Bibliographic Details

• Title: Homemade Baby Food Pure and Simple: Your Complete Guide to Preparing Easy, Nutritious, and Delicious Meals for Your Baby and Toddler
• Publisher: Harmony
• Publication Date: 2001
• Language: English
• ISBN 10: 0761527907
• ISBN 13: 9780761527909
• Binding: Paperback
• Condition: Fine

About this title

Synopsis

You Can Prepare Wonderful Food for Your Baby—No Matter How Busy You Are!

You want to provide your baby with the very best foods, right from the start. Homemade baby food is tastier and nutritionally superior to commercially processed foods—and making it is easier than you think! With simple ingredients and a few handy hints, you can begin serving your baby delicious meals that will provide the foundation for a lifetime of good health, energy, and vitality. Homemade Baby Food Pure & Simple shows you how. Inside you'll find:

•Tasty, easy-to-make recipes that your baby will love
•Pediatrician-approved nutritional guidelines and advice
•Practical hints and tips to save time and money
•Sample menus and food introduction charts
•Special recipes for allergies and sleep difficulties
•Simple ways to teach good eating habits for life

"This book is a valuable and unique resource for mothers who want to provide the very best for their babies." —Mary Cadieux, M.D., University of Washington, Department of Obstetrics and Gynecology

About the Author

Connie Linardakis, The Baby Gourmet, has been researching and developing baby food recipes for more than five years. All the recipes in this book were taste tested and approved by her son, Michaelis. The author of Recipes Sworn to Secrecy, she lives with her family in Salt Lake City, Utah.