Homemade Fermentation

Pilon, Mortier

ISBN 10: 0992111048 / ISBN 13: 9780992111045

Published by Molecule-R Flavors, 2015

About this Item

très bon état. Optez pour nos livres d'occasion en très bon état, et soutenez l'insertion sociale et l'écologie en leur offrant une seconde vie,Exemplaire sali. 380460-2 - Homemade Fermentation, Pilon, Mortier, 2015.

Seller Inventory # 380460-2

Bibliographic Details

• Title: Homemade Fermentation
• Publisher: Molecule-R Flavors
• Publication Date: 2015
• Language: English
• ISBN 10: 0992111048
• ISBN 13: 9780992111045
• Binding: Hardcover
• Condition: fine

About this title

Synopsis

Mortier Pilon draws inspiration from ancient traditions to create home fermentation recipes that will enrich your diet with a wealth of health benefits. In addition to being cheap and delicious, fermented foods: restore the natural balance of your gut flora; stabilize gastric acidity; facilitate nutrient absorption; contribute to intestinal health; are preserved with no loss of nutritional value; and stimulate the immune system. Unfortunately, most store-bought, industrially made fermented foods are pasteurized, a process during which all microflora--which is at the very core of the health benefits outlined above, and thrives in foods fermented according to tradition--is destroyed.