Brown cloth with pictorial cover and white lettering on spine. Illustrated endpapers. Crisp, clean and tight. The dust jacket is in fantastic condition. Illlustrated throughout with table settings, demonstrations and finished dishes.

Seller Inventory # mm001127

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Bibliographic Details

Title: The Hostess Cookbook: A Complete Guide to Perfect Entertaining
Publisher: Exeter Books, NY
Publication Date: 1984
Language: English
ISBN 10: 0671067982
ISBN 13: 9780671067984
Binding: Hardcover
Condition: Fine
Dust Jacket Condition: Very Good

About this title

Synopsis

August 1984 In the first part of the book Anne Ager offers the hostess a wealth of behind the scenes help on planning menus, table laying, cooking and presentation - there's all the guidance you need to help put you at ease. The second part of the book is devoted to Anne Ager's and Pamela Westland's menus, with their intriguing recipes for breakfasts, brunches, lunches, tea, suppers and dinners, all with exciting themes ranging from a Chinese Dinner for two to a Formal Buffet for fifty.

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Store Description

My specialty is old cookbooks, science fiction and fantasy, nature books, of course western books and agriculture style books. I am internet only.

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Seller's business information

Crotchety Rancher's Books
ID, U.S.A.

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