Title: A Hunter's Cookbook: A Practical Step-By-Step Guide To Dressing, Preparing And Cooking Game, In The Field And At Home, With Over 75 Delicious Recipes And Over 1000 Photographs
Publisher: Lorenz Books
Publication Date: 2011
Language: English
ISBN 10: 0754820750
ISBN 13: 9780754820758
Binding: Hardcover
Condition: new

About this title

Synopsis

A practical guide on how to dress, butcher and cook over 20 animals, illustrated step by step with over 700 photographs

About the Author

Robert Cuthbert is the owner of Serious Shooting Ltd, a sporting agency which offers driven game shoots specializing in wild birds, historic estates and shooting house parties. Robert has also written regularly for the sporting press for over 12 years including The Field, The Shooting Gazette and The Shooting Times. Jake Eastham's countyside, field sport and country lifestyle photography is admired and collected across the globe. Andy Parle is a chef with 25 years experience and has worked in 2 Michelin-starred restaurants. As chef/director of the Walpole Arms in Norfolk he's been awarded a Michelin bib gourmand for the last 6 years.

"About this title" may belong to another edition of this title.

Store Description

We love books and pride ourselves of giving the customer the best buying experience.

Visit Seller's Storefront

Seller's business information

Toscana Books
TX, U.S.A.

Sale & Shipping Terms

Terms of Sale

All returns are accepted within 30 days.

Shipping Terms

All books will be shipped through media mail. All books will be shipped within 2 business days.

Shipping rates within U.S.A.

Shipping rates within U.S.A.
Order quantity	14 to 21 business days	13 to 14 business days
First item	US$ 4.30	US$ 14.50

Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.