The Hydrogen Sulfide SIBO Guide (Paperback)
Cherry B. Johnston
Sold by AussieBookSeller, Truganina, VIC, Australia
AbeBooks Seller since June 22, 2007
New - Soft cover
Condition: New
Ships from Australia to U.S.A.
Quantity: 1 available
Add to basketSold by AussieBookSeller, Truganina, VIC, Australia
AbeBooks Seller since June 22, 2007
Condition: New
Quantity: 1 available
Add to basketPaperback. When your test says normal but your body disagrees You bloat after almost every meal, react to foods and supplements that are supposed to be healthy, and carry a tiredness that rest does not touch. Your breath test came back negative, and you were left wondering whether anyone believes what you are living with. There is a reason a standard test can miss what is happening, and understanding that reason is the first step toward getting real help. What this book helps you understand Most breath testing measures two gases, hydrogen and methane. A third pattern, hydrogen sulfide overgrowth, now often called intestinal sulfide overproduction, or ISO, can hide inside a flat-line result because the bacteria behind it consume the very hydrogen the test depends on. This guide explains, in plain language, what this subtype is, whether your symptom pattern fits it, and how to use a low-sulfur approach correctly, as a short and deliberate tool rather than a permanent restriction. It shows you how to read a flat-line result, how to talk with a clinician who may be unfamiliar with the condition, and how to widen your diet again once the difficult stretch has passed. A clear approach, not another cookbook Written by a mental health practitioner with long experience of people whose symptoms were dismissed, this book leads with understanding rather than recipes. It corrects two errors that cause real confusion: the belief that a rotten-egg smell must be present, and the tangle between the words sulfur, sulfite, sulfate, and thiol. It uses realistic examples, plain explanations, and a step-by-step structure that moves from reading your test, to running a proper low-sulfur trial, to reintroducing foods and planning for the long term. This book is for readers who: Were told a breath test was negative or flat-line yet still have clear gut symptoms Notice sulfur-smelling gas, or react badly to eggs, garlic, and cruciferous vegetables Feel worse after supplements such as NAC, glutathione, or MSM Want to understand the sulfide subtype without wading through contradictory diet advice Support someone whose gut symptoms have gone unexplained for too long A clear place to begin If you want a clear, practical guide to hydrogen sulfide SIBO, one that explains the science in plain terms and offers a structured plan to discuss with your clinician, this book was written for you. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Seller Inventory # 9798905993077
When your test says normal but your body disagrees
You bloat after almost every meal, react to foods and supplements that are supposed to be healthy, and carry a tiredness that rest does not touch. Your breath test came back negative, and you were left wondering whether anyone believes what you are living with. There is a reason a standard test can miss what is happening, and understanding that reason is the first step toward getting real help.
What this book helps you understand
Most breath testing measures two gases, hydrogen and methane. A third pattern, hydrogen sulfide overgrowth, now often called intestinal sulfide overproduction, or ISO, can hide inside a flat-line result because the bacteria behind it consume the very hydrogen the test depends on. This guide explains, in plain language, what this subtype is, whether your symptom pattern fits it, and how to use a low-sulfur approach correctly, as a short and deliberate tool rather than a permanent restriction. It shows you how to read a flat-line result, how to talk with a clinician who may be unfamiliar with the condition, and how to widen your diet again once the difficult stretch has passed.
A clear approach, not another cookbook
Written by a mental health practitioner with long experience of people whose symptoms were dismissed, this book leads with understanding rather than recipes. It corrects two errors that cause real confusion: the belief that a rotten-egg smell must be present, and the tangle between the words sulfur, sulfite, sulfate, and thiol. It uses realistic examples, plain explanations, and a step-by-step structure that moves from reading your test, to running a proper low-sulfur trial, to reintroducing foods and planning for the long term.
This book is for readers who:
Were told a breath test was negative or flat-line yet still have clear gut symptoms
Notice sulfur-smelling gas, or react badly to eggs, garlic, and cruciferous vegetables
Feel worse after supplements such as NAC, glutathione, or MSM
Want to understand the sulfide subtype without wading through contradictory diet advice
Support someone whose gut symptoms have gone unexplained for too long
A clear place to begin
If you want a clear, practical guide to hydrogen sulfide SIBO, one that explains the science in plain terms and offers a structured plan to discuss with your clinician, this book was written for you.
"About this title" may belong to another edition of this title.
We guarantee the condition of every book as it's described on the Abebooks web sites. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the Ask bookseller a question link to contact us and we'll respond within 2 business days.
Please note that titles are dispatched from our UK and NZ warehouse. Delivery times specified in shipping terms. Orders ship within 2 business days. Delivery to your door then takes 8-15 days.
| Order quantity | 25 to 45 business days | 8 to 14 business days |
|---|---|---|
| First item | US$ 37.00 | US$ 44.00 |
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.