Ice Cream (Over 400 Variations.)

Language: English

Published by Guild/BCA, London, 1985

  • Hardcover
  • Used
See all details

Seller: Glynn's Books, Norwich, United KingdomGlynn's Books

5-star seller

AbeBooks seller since December 17, 2003

Hardcover

Condition: Used - Good

US$ 11.63

US$ 21.23 shipping 
Ships from United Kingdom to U.S.A.

Quantity: 1 available

Add to basket
Free 30-day returns

Item description from seller

Hb, large 4to, 160pp, colour illustrations. Book club edition. A few recipes have tick marks next to them. Subttitled "Over 400 variations, from simple scoops to spectacular desserts, from fresh-fruit sorbets to parfaits and bombes, with meringues and sauces plus low calorie and special recipes". Examples include Apricot and Ratafia Cream Dessert, Quick Lychee Sorbet, Tutti Frutti, Gooseberry and Geranium Leaf Yogurt Ice, Savoury Avocado Ice cream, Chestnut & Chocolate Bombe, Iced Zabaglione.

Seller Inventory # 033677

Bibliographic details

Title
Ice Cream (Over 400 Variations.)
Author
Walden, Hilary
Publisher
Guild/BCA, London
Publication year
1985
Condition
Good
Dust jacket
Good
Binding
Hardcover
Language
English
Seller catalogs
Cookery

Glynn's Books

Norwich, United Kingdom

5-star seller

AbeBooks seller since December 17, 2003

Shipping rates from United Kingdom to U.S.A.

Item10 to 15 business days10 to 15 business days
First itemUS$ 21.23US$ 21.23
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay
  • Bank Wire Transfer
  • Check
  • Money Order
  • Paypal

Specialty

Chess, General Non-fiction, History, Crafts, Cookery

Seller's business information

Glynn's Books

United Kingdom