Icing Made Easy

BURTON, Geo F.

Published by Park Road, Blackpool (Self Published?), Blackpool, 1950

About this Item

Hardcover, First Edition (Thus, Self Published). Original Brown Textured Cloth, Gilt Titles To Front, 8 3/4" X 5 3/4", 63pp. "The great success and cordial receptions which have attended the many thousands of copies of my various books cake making icing designs etc along with my many years wide experience as teacher to the various schools has enabled me to know the real wants of those commencing to study the art of icing and decorating and to start them right at the beginning - from the mixing of the sugar to the finising off by easy stages of the complete Bride Cake. It is with that sole object in mind that i have compiled this valuable book on Easy Icing Designs explaining all in very simple language so that readers will have no trouble in following out my methods and instructions. One glance through its pages and you see the numerous photo plates - taken from actual work - which is sufficient to let one see that the price charged for his collection of popular designs is exceptionally low compared with other trade books. This low price has been made possible by reason of the fact that large quantities of "Icing Made Easy" have been printed and the least I can hope readers to do - if they are pleased with the publication - is kindly to recommend it to their friends" Yours Faithfully George F Burton - Gold adalist" WELL ILLUSTRATED PRACTICAL GUIDE Includes Colour & B/W Photos.

Seller Inventory # 5451

Bibliographic Details

• Title: Icing Made Easy
• Publisher: Park Road, Blackpool (Self Published?), Blackpool
• Publication Date: 1950
• Language: English
• Binding: Hardcover
• Condition: Very Good
• Dust Jacket Condition: No Jacket
• Dimensions: 5.5W x 8H x 0D inches 5.5 inches width by 8 inches height by 0 inches depth
• Weight: 0.192 kilograms