Imported Foods: Microbiological Issues and Challenges
Language: English
Published by Amer Society for Microbiology, 2008
- Hardcover
- New
Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
AbeBooks seller since April 17, 2013
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Seller Inventory # ABBB-202897
- Title
- Imported Foods: Microbiological Issues and Challenges
- Author
- Michael P. Doyle,Marilyn C. Erickson,Michael P. (EDT) Doyle,Marilyn C. (EDT) Erickson,
- Publisher
- Amer Society for Microbiology
- Publication year
- 2008
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1555814131
- ISBN 13
- 9781555814137
Presents the most comprehensive, up-to-date, and in-depth information on microbiological food safety.
- Describes the problems with imported foods and suggests specific programs and steps to improve the monitoring and safety of imported foods.
- Provides a thorough explanation of the challenges and solutions to this emerging crisis.
- Explains the systematic risks inherent in food production in developing countries, the current US food safety system, newly acquired foodborne pathogens, and recommendations for systematic changes to the monitoring of imported food.
- Presents proven concepts of microbial risk analysis and practical methods to address this growing public health concern.
"Synopsis" may belong to another edition of this title.
Romtrade Corp.
STERLING HEIGHTS, MI, U.S.A.
AbeBooks seller since April 17, 2013
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