Indian Cooking Made Easy: Simple Authentic Indian Meals in Minutes (Learn to Cook Series)
Language: English
Published by Periplus Editions (HK) ltd., 2007
- Softcover
- Used

Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
AbeBooks seller since November 1, 1997
Condition: Used - Very good
US$ 6.99
Quantity: 1 available
Add to basketItem description from seller
Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Seller Inventory # L16C-02098
- Title
- Indian Cooking Made Easy: Simple Authentic Indian Meals in Minutes (Learn to Cook Series)
- Author
- Purser, Jan, Joshi, Ajoy
- Publisher
- Periplus Editions (HK) ltd.
- Publication year
- 2007
- Condition
- Very Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0794604951
- ISBN 13
- 9780794604950
Indian Cooking Made Easy presents a collection of authentic, yet easy-to-prepare dishes from all over India—from tasty appetizers and snacks to vegetarian entrees to traditional chicken and lamb dishes. Ranging from the basic spice mixes that give Indian cooking its distinctive flavors and aroma, to crisp and light dosai from southern India, to the creamy homemade ice cream called kulfi, the dishes are superb either on their own or when served together as a traditional thali-style meal. Recipes for chappatis, paratha, yogurt-based raitas, pickles and chutneys, are also included, which will complement any Indian meal.
With its beautiful photographs and easy-to-follow recipes, Indian Cooking Made Easy explores the history and influences of classic Indian cuisine, demystifies traditional equipment and ingredients, and provides all the essentials required for fabulous Indian home cooking.
Delicious Indian recipes include:
- Fresh Coconut Chutney
- Beef Vindaloo
- Masala Lamb Chops
- Chicken Tomato Curry
- Chappati
- Crispy Fried Shrimp
- Spicy Portuguese Shrimp
- Three Lentil Stew
- Pumpkin Balls
- Homemade Paneer Cheese
- Masala Dosai
"Synopsis" may belong to another edition of this title.
About the Author
Ajoy Joshi lives in Sydney, Australia, and is the chef and co-owner of Nilgiri's Restaurant and Nilgiri's@Home.
"About the title" may belong to another edition of this title.
Wonder Book
Frederick, MD, U.S.A.
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Wonder Book
Wonder Book and Video, 1550 Tilco Drive
Frederick, MD U.S.A. 21704
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